text:
User talk:Sirmylesnagopaleentheda

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Good luck! Webaware talk 01:46, 31 January 2007 (UTC)

Red links
G'day, I've been watching the development of the Ma'amoul recipe - sounds fabulicious! I just wanted to mention that it is OK to leave the odd red link in a recipe, and can often in fact be advantageous. A red link indicates that there isn't a page on that topic yet, as in the case of dates. It's an invitation for a reader to go and create that page, and add content to Wikibooks. There is even someone who monitors the number of pages with the same red links, and creates a list of "most wanted" - see here. Rather than remove the red links, please leave them there or even create the missing pages yourself. cheers, Webaware talk 23:52, 31 January 2007 (UTC)

title: User talk:Sirmylesnagopaleentheda


text: Category:Typing-aid templates

license: Creative Commons - Attribution Share-Alike - https://creativecommons.org/licenses/by-sa/4.0/

title: Category:Typing-aid templates


text:
Talk:Automobile Repair/Research

Edited this page for spelling and readability - not sure it's actually worth keeping though. Azezel 01:59, 31 January 2007 (UTC)

title: Talk:Automobile Repair/Research


text:
User talk:74.120.54.3

Regarding edits made during January 31 2007
Thanks for experimenting with Wikibooks. Your test worked, and has now been removed. Please use Sandbox for any other tests you want to do, since testing material in modules will normally be removed quickly. Please see the welcome page if you would like to learn more about contributing to our project. Thanks. If this is an IP address, and it is shared by multiple users, ignore this warning if you did not make any unconstructive edits. Az1568(Talk) 02:02, 31 January 2007 (UTC)

title: User talk:74.120.54.3


text:
Cookbook:Mincemeat

Mincemeat is a mixture of spiced chopped fruits. Traditionally mincemeat has contained meat, although many modern recipes omit it. This recipe, however, does contain beef.

Mincemeat will stay good for a while. After all, the Pennsylvania Dutch ancestors had no freezers or refrigerators. Look at the ingredients: spices, sugar, vinegar—a cool storm cellar was good enough, ‘specially if you made a heap of it and put it in one of those many-gallon, stoneware crocks to age. Anyway, by spring when the weather turned warm, the mincemeat would be gone. Those hungry midwestern farmer ancestors who passed this recipe down the generations wouldn’t have left a scrap to spoil.

Ingredients

 * 6–8 pounds (2.7–3.6 kg/about 30 ea.) Baldwin apples
 * 3 - 4 lb stew beef (neck, plate, etc.)
 * 1 whole lemon, seeds removed
 * 2 cups (160 g/5.6 oz) seedless black raisins
 * 4 cups (900 g/2 lb) sugar
 * 2 ½ tsp ground cinnamon
 * ½ tsp ground nutmeg
 * ½ tsp ground cloves
 * 1 Tbsp dried coffee (regular or decaffeinated)
 * 1 tsp salt
 * 1 cup (250 ml/8.5 oz) cider vinegar
 * 1 ½ cups (375 ml/12.7 oz) meat stock
 * 1 ½ cups (500 g/1.1 lb) sorghum molasses or regular molasses
 * ½ tsp ground black pepper

Equipment

 * food mill / food processor
 * blender
 * heavy-bottomed pot

Procedure

 * 1) Core apples; remove the seeds, but don’t peel.
 * 2) Cube meat and cover with water. Simmer until tender; this may take up to an hour.
 * 3) Remove meat and cook the stock down to the amount needed, or thicken slightly with cornstarch.
 * 4) Run meat through a food mill (medium or coarse blade), or grind to an equivalent fineness in a food processor.
 * 5) Cut lemon in half and remove seeds. Purée the whole lemon in a blender, rind and all, with some of the liquid ingredients, or process as finely as possible in a food processor.
 * 6) Grind the apples (or process using a coarse blade—but not too fine).
 * 7) Combine the apple, meat, and raisins in a large, heavy-bottomed pot.
 * 8) Add the sugar, spices, liquids, and lemon purée to the meat and apples. Use hot meat stock to rinse the last of the molasses into the mixture. Stir thoroughly.
 * 9) Cook slowly, uncovered, stirring often to prevent burning until the mixture is pasteurized and enough of the liquids have evaporated to produce the texture and thickness you want in the finished mixture.
 * 10) Let cool, then stir in the ground pepper.
 * 11) Refrigerate, allowing the spices to mellow for several weeks.

Notes, tips, and variations

 * If desired, you can substitute ½–¾ cup (125–185 ml/4.2/6.3 oz) of the meat stock with a high quality brandy.
 * The apples are the most important ingredient, without doubt. Insipid apples make lousy mincemeat. A sharp, crisp, flavor-laden “pie” apple is best—late maturing Baldwins and Cortlands are good. Granny Smiths are crisp and tart but less flavorful. If you can’t find Baldwins or Cortlands, use the best pie apple you can find at their peak of flavor and texture in the autumn.
 * Mincemeat at its best needs a few weeks to season in the refrigerator, say 6–8 weeks. If you make it in late October or early November, the spices and flavors will continue to mellow and be just right for Thanksgiving and the coming holidays.
 * The suet can be removed before cooking and the fat skimmed off that renders from the meat as it cooks if desired.

Uses
After aging, make up mincemeat pies and tarts to freeze un-baked; they will keep for several months. Pop them straight from the freezer into a hot oven for easy baking. Other uses for mincemeat include:
 * As a hot topping for rich, vanilla ice cream;
 * Fancy, lettuce and cottage cheese salad with mincemeat topping;
 * Or simply as cold topping for plain cottage cheese or yogurt (at Sunday brunch, perhaps)?
 * Classy peanut-butter/mincemeat sandwiches
 * Oatmeal cookies made with mincemeat and raisins
 * A spicy mincemeat chutney! Simple and quick: Just sauté ½ tsp red pepper in 1 Tbsp butter for five minutes. Stir into a cup of mincemeat and there's your sweet and hot chutney.
 * Tart filling
 * On toast
 * Cold mincemeat pie with a glass of even colder milk for breakfast

title: Cookbook:Mincemeat


text:
User talk:Smcle306

Image copyright problem with Image:Online banking.jpg
Thanks for uploading Image:Online banking.jpg. However, the image may soon be deleted unless we can determine the copyright holder and copyright status. The Wikimedia Foundation is very careful about the images included in Wikibooks because of copyright law (see Wikibooks' Copyright policy).

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Regarding multiple image copyright problems
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title: User talk:Smcle306


text:
This Quantum World/Appendix/Mathematical tools

A definite integral
Imagine an object $$\mathcal{O}$$ that is free to move in one dimension — say, along the $$x$$ axis. Like every physical object, it has a more or less fuzzy position (relative to whatever reference object we choose). For the purpose of describing its fuzzy position, quantum mechanics provides us with a probability density $$\rho(x).$$ This depends on actual measurement outcomes, and it allows us to calculate the probability of finding the particle in any given interval of the $$x$$ axis, provided that an appropriate measurement is made. (Remember our mantra: the mathematical formalism of quantum mechanics serves to assign probabilities to possible measurement outcomes on the basis of actual outcomes.)

We call $$\rho(x)$$ a probability density because it represents a probability per unit length. The probability of finding $$\mathcal{O}$$ in the interval between $$x_1$$ and $$x_2$$ is given by the area $$A$$ between the graph of $$\rho(x),$$ the $$x$$ axis, and the vertical lines at $$x_1$$ and $$x_2,$$ respectively. How do we calculate this area? The trick is to cover it with narrow rectangles of width $$\Delta x.$$

The area of the first rectangle from the left is $$\rho(x_1+\Delta x)\,\Delta x,$$ the area of the second is $$\rho(x_1+2\,\Delta x)\,\Delta x,$$ and the area of the last is $$\rho(x_1+12\,\Delta x)\,\Delta x.$$ For the sum of these areas we have the shorthand notation

\sum_{k=1}^{12}\rho(x+k\,\Delta x)\,\Delta x.$$ It is not hard to visualize that if we increase the number $$N$$ of rectangles and at the same time decrease the width $$\Delta x$$ of each rectangle, then the sum of the areas of all rectangles fitting under the graph of $$\rho(x)$$ between $$x_1$$ and $$x_2$$ gives us a better and better approximation to the area $$A$$ and thus to the probability of finding $$\mathcal{O}$$ in the interval between $$x_1$$ and $$x_2.$$ As $$\Delta x$$ tends toward 0 and $$N$$ tends toward infinity ($$\infty$$), the above sum tends toward the integral

\int_{x_1}^{x_2}\rho(x)\,dx.$$

We sometimes call this a definite integral to emphasize that it's just a number. (As you can guess, there are also indefinite integrals, which you will learn more about later.) The uppercase delta has turned into a $$d$$ indicating that $$dx$$ is an infinitely small (or infinitesimal) width, and the summation symbol (the uppercase sigma) has turned into an elongated S indicating that we are adding infinitely many infinitesimal areas.

Don't let the term "infinitesimal" scare you. An infinitesimal quantity means nothing by itself. It is the combination of the integration symbol $$\textstyle\int$$ with the infinitesimal quantity $$dx$$ that makes sense as a limit, in which $$N$$ grows above any number however large, $$dx$$ (and hence the area of each rectangle) shrinks below any (positive) number however small, while the sum of the areas tends toward a well-defined, finite number.


text:
User:Sirmylesnagopaleentheda

I have written or contributed to the following pages:

 * Ma'amoul
 * Kelewele
 * Tabbouleh
 * Melanzane alla parmigiana
 * Mozzarella

I also have user pages at:
 * English language Wikipedia
 * Latin language Wikipedia
 * Italian language Wikipedia
 * Ancient Greek project incubator
 * Metawiki

title: User:Sirmylesnagopaleentheda


text:
User talk:85.12.72.2

Welcome to Wikibooks. We invite everyone to contribute constructively to our collection. Take a look at the welcome page if you would like to learn more about contributing. However, unconstructive edits are considered vandalism, and if you continue in this manner you may be blocked from editing without further warning. Please stop, and consider improving rather than damaging the hard work of others. Thanks. -- Herby talk thyme 10:30, 31 January 2007 (UTC)

title: User talk:85.12.72.2


text:
User talk:Tigerraj32

page move
Sorry but this will be wrongly named according to policy and has been reverted -- Herby talk thyme 12:31, 31 January 2007 (UTC)

Welcome
Hello and welcome to Wikibooks!

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Good luck! -- Herby talk thyme 12:32, 31 January 2007 (UTC)

title: User talk:Tigerraj32


text:
Java Programming/EJB

Enterprise JavaBeans (EJB) technology is the server-side component architecture for Java Platform, Enterprise Edition (Java EE). EJB technology enables to create distributed, transactional, secure and portable application component objects.

EJB supports the development and deployment of component based business applications. Applications written using the Enterprise JavaBeans architecture are scalable, transactional, and multi-user secure. These applications may be written once, and then deployed on any server platform that supports the Enterprise JavaBeans specification.

EJB Features

 * Security Management
 * Persistence Management
 * Transaction Management
 * Distributable Interoperable Management
 * Exception Management

Types of EJB

 * Session Beans
 * StateFull Session Beans
 * Stateless Session Beans
 * Entity Beans
 * Message Driven Beans

Problems with EJB as a component based development
EJBs are an attempt to create component based application development. With EJBs it is easier to develop components, but the same basic and fundamental maintenance problem will still be there. That is the dependencies between the client and the components. The usage of a component is fixed, changes on the component interface cause to break the client code. The same client/server problem comes back, that is as the users of a component increases the maintenance of that component getting harder and harder until it goes to impossible.

For a true component based application development we need to standardize the usage of a component. The client must somehow flexibly figure out automatically how to use a component, so component changes don't affect any of the clients using that component. Without that flexibility, a true component based application development will remain as an idea, a dream, a theory without significant practical use. If we had that flexibility, it could cause a paradigm shift in the software development industry.

JINI was an attempt from Sun to address this flexibility problem. In JINI, the client download the component interface implementation and execute it in the client space.

So we need to mix (somehow) EJB and JINI technologies to come up with a true flexible component based technology.

title: Java Programming/EJB


text:
Miskito/Lesson 4

The -ras form
More notes:

title: Miskito/Lesson 4


text:
User talk:Yash friends

Hello and welcome to Wikibooks!

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Good luck! -- Herby talk thyme 13:16, 31 January 2007 (UTC)

Watch More
--AdRiley 13:47, 31 January 2007 (UTC)

title: User talk:Yash friends


text:
User talk:Frankatca

Hello and welcome to Wikibooks!

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Good luck! -- Herby talk thyme 13:18, 31 January 2007 (UTC)

Naming policy
Hi - you will find that your recipes have been "moved" to Cookbook:Sweet rice etc in accordance with naming policy - thanks -- Herby talk thyme 08:15, 3 February 2007 (UTC)
 * Hi Frank - hopefully you saw the answer that went on my talk page which is quite right. The Cookbook is actually a book in its own right which is good news and all recipes are so named.  You should be able to get it by using the advance search and checking the Cookbook box (just worked for me).  Let me know if I can help, it can be confusing I know - we were all new to it once! Regards -- Herby  talk thyme 10:00, 4 February 2007 (UTC)
 * No problem Frank - anyone will help if they can - regards -- Herby talk thyme 18:02, 4 February 2007 (UTC)

Saffron & sweet rice
Wouldn't have thought of that - thanks - may well try it some time, regards -- Herby talk thyme 18:53, 4 February 2007 (UTC)

Cookbook things
If you're going to be contributing to the cookbook in any amount, it would be helpful if you read Cookbook:Policy and possibly the archives for Cookbook_talk:Table of Contents. Kellen T 09:12, 5 February 2007 (UTC)

title: User talk:Frankatca


text:
User talk:Zeotronic

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Good luck! -- Herby talk thyme 13:18, 31 January 2007 (UTC)

title: User talk:Zeotronic


text:
User talk:Azezel~enwikibooks

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Good luck! -- Herby talk thyme 13:18, 31 January 2007 (UTC)

Your account will be renamed
Hello,

The developer team at Wikimedia is making some changes to how accounts work, as part of our on-going efforts to provide new and better tools for our users like cross-wiki notifications. These changes will mean you have the same account name everywhere. This will let us give you new features that will help you edit and discuss better, and allow more flexible user permissions for tools. One of the side-effects of this is that user accounts will now have to be unique across all 900 Wikimedia wikis. See the announcement for more information.

Unfortunately, your account clashes with another account also called Azezel. To make sure that both of you can use all Wikimedia projects in future, we have reserved the name Azezel~enwikibooks that only you will have. If you like it, you don't have to do anything. If you do not like it, you can pick out a different name.

Your account will still work as before, and you will be credited for all your edits made so far, but you will have to use the new account name when you log in.

Sorry for the inconvenience.

Yours, Keegan Peterzell Community Liaison, Wikimedia Foundation 23:00, 17 March 2015 (UTC)

Renamed
 This account has been renamed as part of single-user login finalisation. If you own this account you can |log in using your previous username and password for more information. If you do not like this account's new name, you can choose your own using this form after logging in: . -- Keegan (WMF) (talk) 04:36, 19 April 2015 (UTC)

title: User talk:Azezel~enwikibooks


text:
User talk:Akuhn101

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Good luck! -- Herby talk thyme 13:18, 31 January 2007 (UTC)

Image copyright problem with Image:MP3.JPG
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title: User talk:Akuhn101


text:
User talk:Msedr958

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Good luck! -- Herby talk thyme 13:18, 31 January 2007 (UTC)

Image copyright problem with Image:LASRMECH.jpg
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title: User talk:Msedr958


text:
User talk:Kleun917

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Good luck! -- Herby talk thyme 13:18, 31 January 2007 (UTC)

Image copyright problem with Image:Handphone2.jpg
Thanks for uploading Image:Handphone2.jpg. However, the image may soon be deleted unless we can determine the copyright holder and copyright status. The Wikimedia Foundation is very careful about the images included in Wikibooks because of copyright law (see Wikibooks' Copyright policy).

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title: User talk:Kleun917


text:
User talk:Hkiel321

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title: User talk:Hkiel321


text:
User talk:Jmess347

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Image copyright problem with Image:300px-Samfax.jpg
Thank you for uploading Image:300px-Samfax.jpg. I assume that the source of the image is. Please note that you must provide information on the image description page that answer these three questions:

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 * This applies to Image:Images.jpg as well. --Iamunknown 00:31, 10 February 2007 (UTC)

title: User talk:Jmess347


text:
User talk:Cgoes696

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Image copyright problem with Image:Infrared.jpg
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 * This applies to Image:Iris Pen.jpg as well. --Iamunknown 00:42, 10 February 2007 (UTC)

Screenshots are derivative works
Image:GOOGLE IMAGE.JPG is a derivative work and as such is subject to the copyrights of the Mozilla Foundation (per the interface and logo of the Mozilla Firefox browser), Google Inc. (per the Google user interface and logo), and the Microsoft Corporation (per the Microsoft Windows interface). Thus the image cannot be licensed under the GNU Free Documentation License; different parts of it are subject to the copyrights of each organization.

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Image copyright problem with Image:Whd-001-thumb.JPG
Thanks for uploading Image:Whd-001-thumb.JPG. However, the image may soon be deleted unless we can determine the copyright holder and copyright status. The Wikimedia Foundation is very careful about the images included in Wikibooks because of copyright law (see Wikibooks' Copyright policy).

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title: User talk:Cgoes696


text:
User talk:Sgree576

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Image Copyright
Thanks for uploading images on Wikibooks. However, the images may soon be deleted unless we can determine the copyright holder and copyright status. The Wikimedia Foundation is very careful about the images included in Wikibooks because of copyright law (see Wikibooks' Copyright policy).

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 * Hello, and thank you for sharing your files with Wikibooks. There seems to be a problem regarding the description and/or licensing of your images. Could you please resolve these problems, which are described in the message above? Thank you.-- Az1568(Talk) 02:19, 16 March 2007 (UTC)

title: User talk:Sgree576


text:
User talk:Gary Cziko

Hello and welcome to Wikibooks!

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title: User talk:Gary Cziko


text:
User talk:Crliang2 atall sp07

Hello and welcome to Wikibooks!

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title: User talk:Crliang2 atall sp07


text:
User talk:Ychi1atallSP07

Hello and welcome to Wikibooks!

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title: User talk:Ychi1atallSP07


text:
User talk:Vincent Salzgeber

Hello and welcome to Wikibooks!

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title: User talk:Vincent Salzgeber


text:
User talk:Jamin1001

Hello and welcome to Wikibooks!

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title: User talk:Jamin1001


text:
User talk:SuperJ587~enwikibooks

Hello and welcome to Wikibooks!

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Your account will be renamed
Hello,

The developer team at Wikimedia is making some changes to how accounts work, as part of our on-going efforts to provide new and better tools for our users like cross-wiki notifications. These changes will mean you have the same account name everywhere. This will let us give you new features that will help you edit and discuss better, and allow more flexible user permissions for tools. One of the side-effects of this is that user accounts will now have to be unique across all 900 Wikimedia wikis. See the announcement for more information.

Unfortunately, your account clashes with another account also called SuperJ587. To make sure that both of you can use all Wikimedia projects in future, we have reserved the name SuperJ587~enwikibooks that only you will have. If you like it, you don't have to do anything. If you do not like it, you can pick out a different name.

Your account will still work as before, and you will be credited for all your edits made so far, but you will have to use the new account name when you log in.

Sorry for the inconvenience.

Yours, Keegan Peterzell Community Liaison, Wikimedia Foundation 23:44, 17 March 2015 (UTC)

Renamed
 This account has been renamed as part of single-user login finalisation. If you own this account you can |log in using your previous username and password for more information. If you do not like this account's new name, you can choose your own using this form after logging in: . -- Keegan (WMF) (talk) 05:34, 19 April 2015 (UTC)

title: User talk:SuperJ587~enwikibooks


text:
User talk:81.158.228.139

Welcome to Wikibooks. We invite everyone to contribute constructively to our collection. Take a look at the welcome page if you would like to learn more about contributing. However, unconstructive edits are considered vandalism, and if you continue in this manner you may be blocked from editing without further warning. Please stop, and consider improving rather than damaging the hard work of others. Thanks. -- Herby talk thyme 13:52, 31 January 2007 (UTC)

title: User talk:81.158.228.139


text:
Horticulture/Lonicera pileata

The Privet Honeysuckle is a low-growing evergreen shrub or groundcover, useful for planting on banks or other areas due to its low maintenance needs.

Description
This is a low, spreading shrub with an arching habit and "fishbone-like" leaves and secondary branches. The leaves are small, simple, shiny dark green. The small white flowers are borne in the axils in pairs, and while they are not showy they do attract hummingbirds.

Growing Conditions
Does best in well-drained soils. May require some shelter in the colder part of the range.

Cultivars

 * ‘Moss Green’: Compact, low-growing.
 * ‘Royal Carpet’: Straight branches and purple fruit.

Uses
The arching habit makes it a good candidate for growing over walls or on steep banks. Layers readily and spreads fairly quickly.

The branches are also useful for floral arrangements.

Maintenance
Very easy. Can outgrow its space, but easily reined in.

Propagation
../Layering/ is the most common method.

Pests and Diseases
Problems are rare in the garden. Occasionally browsed by deer, but grows back readily. See ../Lonicera/ for a full discussion of pests and diseases affecting the genus.

title: Horticulture/Lonicera pileata


text:
Talk:Muggles' Guide to Harry Potter/Characters/Ron Weasley

Order of the Phoenix Section
I can't remember much of what specifically Ron did in OotP, but something needs to go into that section. Anyone???PNW Raven 14:39, 31 January 2007 (UTC)
 * I'll get there, fret not. Ron was prefect, got his new broom, started playing Keeper, met up with Neville's parents and Lockhart, a few other things... but yeah, he's a bit in the background in this one. Chazz 00:20, 1 February 2007 (UTC)

ok


text:
User:Penivise

Pozdrav Ja sam Marko Cvijanovic, student zavrsne godine ekologije, uskoro diplomirani ekolog (bechelor). BAvim se naucno istrazivackim radom, i vecina moga slobodnog vreman ukoliko nije posvecena devojci, svodi se na istrazivanje i opisivanje gljiva. U poslednje vreme zainteresovao sam se ponovo za leprirove. Takodje moje iteresovanje prema hidrobiologiji ce se uskoro pretvoriti u naucno istrazivacki rad. Ovom i naredni projektima bice informacija na sajtu. Kome mogu da posluze, samo napred.

Moj mail je peniviseyahoocom za sve detaljnije informacije, fotografije i slicno

key words stuudent of Ecology / soon Bechelor of Ecology

fungi

lepidoptera

hidrobiology

picture

mail]]''']]]]

title: User:Penivise


text:
Horticulture/Rudbeckia

Rudbeckia is one of at least four genera in the family Asteraceae whose members are commonly known as coneflowers; the others are ../Echinacea/, ../Dracopis/ and ../Ratibida/.

A large number of species have been proposed within Rudbeckia, but most are now regarded as synonyms of the limited list given below. Several of these currently accepted species have several accepted varieties. Some of them (for example the Black-eyed Susan, R. hirta), are popular garden flowers, distinguished for their long flowering times. There are many cultivars of these species as well.

Description
They are herbaceous, mostly perennial plants (some annual or biennial) growing to 0.5-3 m tall, with simple or branched stems. The leaves are spirally arranged, entire to deeply lobed, 5-25 cm long. The flowers are produced in daisy-like inflorescences, with yellow or orange florets arranged in a prominent, cone-shaped head; "cone-shaped" because the ray florets tend to point out and down (are decumbent) as the flower head opens.

Species

 * ../Rudbeckia alpicola/ Showy Coneflower
 * ../Rudbeckia auriculata/ Eared Coneflower
 * ../Rudbeckia bicolor/ Pinewoods Coneflower
 * ../Rudbeckia californica/ California Coneflower
 * ../Rudbeckia fulgida/ Orange Coneflower
 * ../Rudbeckia glaucescens/ Waxy Coneflower
 * ../Rudbeckia graminifolia/ Grassleaf Coneflower
 * ../Rudbeckia grandiflora/ Rough Coneflower
 * ../Rudbeckia heliopsidis/ Sunfacing Coneflower
 * ../Rudbeckia hirta/ Black-eyed Susan
 * ../Rudbeckia klamathensis/ Klamath Coneflower
 * ../Rudbeckia laciniata/ Cutleaf Coneflower, Green-head Coneflower
 * ../Rudbeckia maxima/ Great Coneflower
 * ../Rudbeckia missouriensis/ Missouri Coneflower
 * ../Rudbeckia mohrii/ Mohr's Coneflower
 * ../Rudbeckia mollis/ Softhair Coneflower
 * ../Rudbeckia montana/ Montane Coneflower
 * ../Rudbeckia nitida/ Shiny Coneflower
 * ../Rudbeckia occidentalis/ Western Coneflower
 * ../Rudbeckia pinnata/ Grey-headed Coneflower
 * ../Rudbeckia scabrifolia/ Roughleaf Coneflower
 * ../Rudbeckia serotina/
 * ../Rudbeckia speciosa/ Showy Coneflower
 * ../Rudbeckia subtomentosa/ Sweet Coneflower
 * ../Rudbeckia texana/ Texas Coneflower
 * ../Rudbeckia triloba/ Brown-eyed Susan

Uses
Many species are used in prairie restorations and for ornamental use. Used by domestic stock for forage. An abundance of these plants on a rangeland indicates good health.

Propagation
Division or seed.

Pests and diseases
Rudbeckia species are used as food plants by the larvae of some Lepidoptera species including Cabbage Moth and Dot Moth.

title: Horticulture/Rudbeckia


text:
Horticulture/Rudbeckia fulgida

Rudbeckia fulgida, commonly known as Black-eyed Susan or Orange coneflower, is a perennial plant native to eastern North America.

In the garden, this plant spreads aggressively by both rhizomes and seed.

The ripe seed is a favorite food of finches in winter.

Description
Stems are hairy, ridged, and dark green. Leaves are dark green, sparsely but rouchly haired, simple, with sparsely serrate margins.

Flowers are heads, with black disk florets and bright orange ray florets, borne singly on stems that extend above the foliage.

Maintenance
Controlling the spread is the most common issue. Dividing out from the edges can control the vegetative spread. Deadheading can control the seeding, but if growing to attract winter birds, the seeds need to be left on the plant.

Propagation
Easily propagated by division.

title: Horticulture/Rudbeckia fulgida


text:
User talk:Sekimj

Thanks for experimenting with the page Geology on Wikibooks. Your test worked, and has been reverted or removed. Please use the sandbox for any other tests you want to do. Take a look at the welcome page if you would like to learn more about contributing to our project. Thanks.

-- SB_Johnny | talk 17:30, 31 January 2007 (UTC)

title: User talk:Sekimj


text:
Talk:Write Yourself a Scheme in 48 Hours/First Steps

Exercicse 2 correction : take care of function/operator precedence. module Main where import System.Environment

main :: IO main = do args <- getArgs putStrLn (show (read (args !! 0) + read (args !! 1) ) )

smthing
So far so good. You may want to mention in the first couple paragraphs that whitespace and indentation are significant. This tripped me up, making the first program with a "do" not run for me. I didn't know what to look for. Thanks -- Jason Felice

function call
the exercises ask you to use read and show to do some simple arithmetic on the arguments. Unfortunately it isn't explained how to call functions or operators, which leads me to the following ungrammatical program: main = do args <- getArgs putStrLn (show ((read args !! 0) + (read args !! 1))) --MarSch 16:02, 21 May 2007 (UTC)

 * For what it's worth, function application has the highest precedence of them all, so your  is being understood as   Feel free to update the solutions page, of course, maybe pointing this out -- Kowey 06:01, 22 May 2007 (UTC)

Shouldnt it be [arg] <- getArgs to keep up with good practices? --Xpika 06:55, 10 June 2007 (UTC)

Broken link
The link in "explained [evaluator1.html#show later]) that will bind variables" is broken (I tried to fix it myself, but even wiki markup is too complicated for me :-.

Need more exeplaination on function
I think this section should explain more about what is a function. And also explain a bit the syntax and the scope of the variable. As it's said earlier it should be explain the precedence rule when function is apply.

A small suggestion
"Haskell is case-sensitive: module names are always capitalized, declarations always uncapitalized."

Perhaps this sentence should be modified to replace "always" with "conventionally" or "must be", depending on whether this is something Haskell enforces or not.--Tigerthink (talk) 05:50, 29 December 2008 (UTC)

First Steps
Notepad++ has support for Haskell and is certainly a much better choice than Notepad 104.148.143.120 (discuss) 00:40, 8 March 2016 (UTC) peter a g


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User:Wiki1,098

Hello My Name is User:Wiki1,098 and Welcome to my userpage I Started on January 31st, 2007.

title: User:Wiki1,098


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User:Iamunknown/Cleanup/Image tags

 * OSI Adaptive Public License
 * http://swistrack.svn.sourceforge.net/viewvc/swistrack/release/license.txt?revision=1&view=markup

title: User:Iamunknown/Cleanup/Image tags


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User talk:Kthom801

Image copyright problem with Image:1930 W1XAV Booklet Cover.jpg
Thanks for uploading Image:1930 W1XAV Booklet Cover.jpg. However, the image may soon be deleted unless we can determine the copyright holder and copyright status. The Wikimedia Foundation is very careful about the images included in Wikibooks because of copyright law (see Wikibooks' Copyright policy).

The copyright holder is usually the creator, the creator's employer, or the last person who was transferred ownership rights. Copyright information on images is signified using copyright templates. The three basic license types on Wikibooks are open content, public domain, and fair use. Find the appropriate template in Image copyright tags and place it on the image page like this:.

Please signify the copyright information on any other images you have uploaded or will upload. Remember that images without this important information or giving false information can be deleted by an administrator. If you have any questions, feel free to contact me, or ask them at the Study help desk. Thank you. Iamunknown 19:40, 31 January 2007 (UTC)

title: User talk:Kthom801


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Biblical Studies/New Testament Commentaries/The Gospel of John/Chapter 2

Mother-Son Dynamic in Chapter 2
This chapter is comprised of two stories. The first is when Jesus turns water into wine at a wedding and the second is when he becomes angry and overturns the tables of the moneychangers in the temple at Jerusalem. Both events are done in front of large crowds of people and used to establish the holy nature of Jesus. It is what solidified his disciple’s faith in him and in his abilities, and what made many people believe in him and his abilities.

Lay faithful and scholars alike have debated the language that Christ uses toward his mother, Mary, in the fourth verse of John chapter 2. Some translations, such as the NIV, even go so far as to insert a 'dear' (not present in the Greek) in front of 'woman' to, shall we say, soften the blow. However, only a surfaced interpretation of Jesus' remarks would render him as being "un-Christ-like" to a parent. Jesus also used the same brusqueness when rejecting his brother's helpful suggestions regarding the advancement of his ministry (Smith 84). In fact, Jesus uses this device primarily because of his drive to fulfill scripture. In other words, "his hour, or time, [had] not yet come" (Smith 84). From another point of view, this kind of language represents a way in which Christ communicates the mystic nature of his person - no one, including his own mother, will know or understand his reasoning for actions (or withholding actions, as in the case of the 'rebuke' at Cana) if he does not wish to clearly impart that knowledge Himself. The use of this direct address to His mother shows her subordination to Him. Jesus, even though he respects His mother, is God's son, and no human, including His own mother, has any authority over Him.

The fact that Mary took matters into her own hands shows that she may in fact have had some hand in the wedding. The servants themselves paid full respect to her, also showing her influence at this event. Jesus was concerned about fulfilling the scripture--waiting to unfold it in a proper way and wanted to fulfill it according to God's plan. This is the first miracle. How then would Mary know that Jesus was able to do this? She elicited his potentiality. Even though, Jesus was concerned about his Father's timing, Mary knew by faith that he would act. Mary then told the servants to listen and follow whatever Jesus told them to do. Jesus trusted her judgment and went ahead with the first miracle. However, Jesus time had still not come, and the miracle was performed in a low profile manner. First of all, there is no true report of when exactly the water was turned into wine. The jars were filled with water (v. 7), and by the time the master had tasted the water, it had become wine. This substance in the vessel may have changed when the water was poured in, when it was drawn from the jars, while the servants carried it to the master, or even as the master was tasting it. Even more important is the fact that there is no account of this miracle being viewed by the public. The only people who we know saw the miracle were the servants, thus showing Jesus as a servant of the people.

John is the only book where Jesus' mother is present at the beginning of his ministry and at his death. Jesus' mother, even without an account of Jesus' birth, plays an important role in John(Smith,83). Smith says that the exchange between Jesus and his mother shows a picture that is evident throughout John. The people around Jesus, including his own family, do not understand his purpose on earth (Smith,83-84). His mother's subordination to Jesus is shown not only in how Jesus addresses her at the wedding, but also in how she is addressed throughout John. The Gospel refers to her as "Jesus' mother" throughout, rather than "Mary" as the Synoptic Gospels call her.

John 2:1-11 Commentary
The wedding at Cana is a story found only in John. The "miracle" or sign of turning water into wine is suggested to be the first example of the "greater things" as described in John earlier. A highly debated issue is the wine symbolism. One questions whether this reference is a deliberate allusion. "Yet John is tantalizingly vague, in the sense that the Gospel usually does not drive such allusions home or make them explicit." (Smith 87). Jesus' ability to perform this great feat shows his power. In John 2:1-11, Jesus does the first of several signs. He turns water into wine at the wedding at Cana that reveals his glory and makes his disciples believe. When he does this it is important to consider where the water was being held - in stone jars. The stone is thought to be symbolic of purity, because stone does not transfer impurities. That is why they are used for "Jewish rites of purification which become important as things develop" (Smith, 84). Furthermore, even though "Jesus is the new revelation that supersedes the old, he knows the salvation of the Jews (4:22)"(Smith, 84-5). Therefore the purity of the stone is an important idea to consider. However there are certain issues within this passage that remain mysteries to historians and novice readers alike. It is unclear when Jesus exactly changed the water into wine. Some even theorize that Jesus is the bridegroom.

A seriously important development in the passage is Jesus' address of his mother in response to her reporting to him the absence of wine in verse 3. Jesus replies in verse 4 by saying "My time has not yet come." as if doing anything now would be too much for the people to bear at the moment. Jesus is aware that he must not "spoil" anything but he still acts and proceeds to make the water wine. It appears as if Jesus knows that he must set the stage for what is to come, almost in a manner as if he believes the people are not yet prepared.

The glory is evident in the kindness at the Cana wedding, as the prologue has prepared us to notice (1:14). In response to a modest request Jesus provides wine in abundance. The Son of God's gracious generosity and glory are revealed in this sign. Also, there is no synoptic parallel to this sign. In addition, we might call changing water into wine a miracle, but the author calls it a 'sign' because its primary purpose is to lead the reader to believe in Jesus as the 'true vine' (John 15). A grape vine draws water out of the soil and produces fruit. The Holy Spirit descended like a dove upon Jesus when he was baptized, and he in turn gives the living water of the Holy Spirit to all who ask (John 4, John 7:37-39) which produces spiritual fruit in our lives if we are willing to be his disciples. This spiritual truth is represented in a physical way in the turning of water into wine at the wedding.

John 2:12-25 Commentary
Important topics to discuss include:

 * The placement of the account of the temple incident at this early point in Jesus' ministry, as a historical issue of the relationship between John and the Synoptics.

 * The saying about the temple being destroyed and rebuilt, another point of contact between John, the Synoptics and Acts, and the Gospel of Thomas.

 * The symbolism of Jesus' action: did it symbolize the cleansing of the Temple, its destruction, or something else?

In John 2:13-22 the cleansing of the Temple signifies the post-resurrection rebuilding of the temple by Jesus. In contrast with John, the synoptic gospels place the cleansing of the temple towards the end of their accounts of Jesus' life, in the context of his final visit to Jerusalem, as one of the events leading directly to his crucifixion shortly thereafter. There are generally considered to be three different possible interpretations to reconcile these differences. First, Jesus could have cleared the temple twice, once early in his ministry (as recorded in John) and once near his death (as recorded in the Synoptics). Second, John's timeline could be correct, with the synoptic authors placing the clearing of the temple at the end because it is the only place in the narrative where Jesus is in Jerusalem. Finally, the time line of the synoptics could be correct. Supporting this final position is the idea that the order of events in John is frequently determined by theological reasons rather than chronological data (Smith, 1984). In John 2:19, Jesus states "destroy this temple and in 3 days I will raise it up". This is symbolic of His resurrection. What appears to be the same saying is discussed at the trial of Jesus in Mark and Matthew, as well as being quoted by onlookers at the crucifixion.

Jesus' public ministry as recorded by John takes place almost entirely in Jerusalem; in contrast to the Synoptic Gospels which depict the bulk of Jesus' ministry in Capernaum. Furthermore, the Synoptics only describe one trip to Jerusalem, not three in the case of John. This may be a clue as to the reason for the timeline inconsistency in the act of clearing the temple. This also gives us a clue into the perspectives of the authors themselves. The order and timelines of events and teachings of Jesus do not seem to be an area of concern for the writers; but rather the message itself is the primary objective.

Jesus' reasons for clearing the temple is an oft talked about aspect of this narrative. It seems clear from reading the narrative that one of the main reasons for his anger was a feeling that people were exploiting the temple for their own monetary gain. John explicitly mentions the selling of, "cattle, sheep, and doves." (John 2:14) Later John says, "He told those who were selling the doves, 'Take these things out of here! Stop making my Father's house a marketplace!'" (John 2:16) From this passage it is obvious that Jesus took issue with the selling of animals in the temple. What makes this curious is that animal sacrifice was an integral part of Jewish worship. It was probably not the animal sacrifice that Jesus was upset about but rather the selling of the animals inside the temple, which could be seen as a desecration. There is also a possibility of exploitation in the mold of a modern day monopoly.

The act of clearing the temple was probably seen as a fulfillment of Prophecy by the first century Christians. During the act, the Synoptics include Jesus quoting Isaiah 56:7 and Jeremiah 7:11; but in John, his disciples only remember afterwards the scripture of Psalm 69:9 (v.17)(Smith 89). The fact that three different scriptures are given from different sources to explain the same event implies that the early Christians were searching for meaning and messianic reasons for Jesus' actions, and not completely aware of the messianic implications for Jesus’ clearing of the Temple when the event actually took place.


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Cookbook:Portable Eggs Benedict

| Cookbook:Eggs | US Cuisine

This is a neat to-go version of our favorite poached egg dish.

Ingredients

 * 1 dash white vinegar
 * 2 large eggs
 * 1 pita
 * 2 tbsp cream cheese
 * Smoked salmon

Procedure

 * 1) Boil enough water to fill a deep pan.
 * 2) Add vinegar to the water.
 * 3) Crack eggs into the boiling water/vinegar mixture. Leave them alone for 5–7 minutes.
 * 4) Cut open the top of a pita. Line the inside of the pita with cream cheese and smoked salmon.
 * 5) Take eggs out of the pan using a slotted spoon and drop them into the pita.
 * 6) Eat immediately.

title: Cookbook:Portable Eggs Benedict


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Wikibooks:Arbitration/Panic2k4 vs. SBJohnny/Arbitrator Actions

I'm stepping in here after discussing the issue with several others and due to the absence of the original arbitrator.

I have found Panic's responses here especially offensive and detrimental to the sense of community we have at Wikibooks. Extremely verbose digs follow almost every issue SBJohnny or other inidividuals have added to the complaints here. Defending one's self is everyone's right but I believe this has become a soapbox about issues well beyond what we're supposed to be covering in an arbitration hearing. The same ideas repeat over and over in Panic's responses, continually resonating his disrespect for other editors and the book he contributes in. This arbitration should not be about the philosophy of editing but about resolving editor disputes. I feel that SBJohnny acted rationally in trying to defuse the situation through blocking. It seems that everyone I have talked to about this matter agrees with me (besides Panic). Therefore these are the actions I will be taking shortly:

 * 1) Panic2k4 and all other aliases will be banned from the project for six months. I feel this is an adequate time period for the C++ book and offended editors to recover.
 * 2) SBJohnny and any other party will have no actions taken against them, for I believe they acted rationally against many, many malicious edits.

Panic will be blocked in approximately 24 hours' time. I am leaving this short window open so that any last responses may be delivered at my talk page, and at my talk page only.

-within focus 22:58, 31 January 2007 (UTC)

 * Panic has now been blocked for six months. -within focus 22:32, 1 February 2007 (UTC)

 * Panic was given a chance to challenge this block by writing down what he believes he has done wrong and can change. He rejected this solution and so I see no other way to continue the discussion of this issue directly and so I will ignore any further correspondence to it. I believe everything has been said and objections made, and we will thus design a better system to avoid all this in the future. -within focus 03:11, 5 February 2007 (UTC)

 * Panic is now unblocked. The Wikibooks community can find a new solution to this issue. -within focus 13:53, 6 February 2007 (UTC)


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ERP Internals/Glossary/Bill of Lading

A document issued by a carrier (someone who moves the goods) to the shipper listing the goods to be shipped. The bill of lading acknowledges receipt of the goods for transport and specifies terms of delivery.

title: ERP Internals/Glossary/Bill of Lading


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Adventist Youth Honors Answer Book/Beef cattle breeds

/Overlapping requirements


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Adventist Youth Honors Answer Book/Dairy cattle breeds

|


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ERP Internals/Glossary/Packing Slip

A document prepared by the enterprise for use by the customer during receiving. Packing slips normally do not include prices.

title: ERP Internals/Glossary/Packing Slip


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Wikibooks:Arbitration Committee

The Arbitration Committee is a standing group of wikibookians who can impose binding decisions on disputes. The Arbitration Committee is invoked as the last step of the wikibooks dispute resolution process, and should only be treated as a last resort.

Extent of Power
The Arbitration Committee is able to intercede on inter-user disputes and behavioral problems among Wikibookians. The Arbitration Committee is neither qualified nor able to make binding decisions on matters of book content. For disputes in that area, the editorial board should be used instead, however, in exceptional cases that could destroy an entire book, such as in a book on origin of species where creationists are locked in battle with evolutionary biologists or vice versa, the Arbitration Committee may order a binding review by the Editorial Board.

Depending on the dispute, the Arbitration has the authority to:
 * Formally censure users
 * Set conditions for participation
 * Protect pages from being edited for prescribed lengths of time
 * Block users from editing, up to and including infinite blocks
 * Remove admin tools from admins

These powers should never be used except in response to specific arbitration cases brought to the committee.

Membership
The arbitration committee members may be selected by the community from the pool of active admins. Because the Arbitration Committee may be called upon to enact bans on users, or to protect pages, non-admins are not eligible to be members of the Committee.

There is no limit on the number of users who can be on the arbitration committee, and no finite term lengths for people who do serve on the board. All members can be elected or removed by community vote at any time. The number of votes necessary to elect an admin to the committee should be double the average number of votes used to elect an admin in the same time period. Once the necessary number of votes are received, the new member will be confirmed by the existing board members (if any).

No member of the committee may participate in an arbitration hearing in which they are a disputant.

Past Arbitrations/Members
For a list of current and past arbitration cases, and to submit a new case for review by the arbitration committee, see Arbitration.

Arbitration Process
Dispute resolution must be completed before arbitration commences.

The specific process and timeframe of the arbitration will be determined by the Arbitration committee. However, all arbitration hearings must adhere to the process in Arbitration, in particular they should:

 * 1) Allow all parties to make a statement concerning the events of the dispute and
 * 2) Result in a verdict in a timely manner.

It is up to the discretion of the committee as to whether there will be rebuttals, and whether or not to allow the parties in the dispute to participate in the sentencing.

title: Wikibooks:Arbitration Committee